How to Prepare Appetizing Vegetable Soup

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Vegetable Soup.

Vegetable Soup You transact broiling simmer Vegetable Soup accepting 15 receipt so 5 moreover. Here you are rack up.

prescription of Vegetable Soup

  1. Prepare of Less than half cup Peas.
  2. It's 5-7 of Mushrooms, roughly chopped.
  3. You need 1/2 cup of Sweet Corns.
  4. Prepare 1/2 of Carrot, minced.
  5. It's 1 cup of Broccoli florets (small).
  6. Prepare 1 of Spring Onion, minced.
  7. It's 1/4 cup of chopped Zucchini.
  8. Prepare 2-3 tsp of roughly Chopped Garlic.
  9. It's 1 tsp of Grated Ginger.
  10. You need of Black Pepper Powder (as required).
  11. Prepare of Salt as per taste.
  12. It's of Mixed Herbs.
  13. You need leaves of Fresh Coriander, chopped.
  14. It's of Corn flour (optional).
  15. You need of Water as required.

Vegetable Soup singly

  1. Heat 1 tbsp of olive oil in pan. Add chopped onions, garlic and sauté them for few seconds on medium heat. Then add all the chopped veggies..
  2. Sauté the veggies for a minute or two. Add some salt, black pepperand chopped ginger..
  3. Add 2-3 cups of water. Add some mixed herbs. Let it boil..
  4. Cover it with lid for atleast 5 mins (medium low heat). After then you can add some corn flour slurry (1 tsp + 2 tsp of water), this is optional. Mix well and again cover it the lid for 1-2 mins (low flame)..
  5. Vegetable soup is ready. Serve hot..